We understand that it's getting harder to grow food
We're battling drought, extreme temperatures, heavy rain, flash flooding, and unusual pest and disease outbreaks. It's also becoming impossible to ignore the financial costs, environmental and food safety issues of our reliance on fertilisers, pest controls and other inputs.
Fortunately, there is a solution - getting the ecosystems in our farms and gardens functioning again.
Growing food in functioning ecosystems, we benefit from Nature's free ecological services, reducing our input costs, environmental footprint, and the impacts of extreme weather events.
Our research has identified the functions we critically need to regenerate, the effective way to do it - mimicking how these ecological functions get naturally repaired. It doesn’t matter where you grow, what you grow, or your property size. We'll show you how to apply this eco-logical approach. You'll develop practical solutions that work well for your circumstances and gain the skills to respond constructively to emerging issues and threats.
Join the groundswell of growers, regenerating their farms and gardens by enabling Nature to give them a helping hand.
>> Read more about this eco-logical way to grow